I ran into the owner of Beau Thai after work. She was waiting for the C of something, I gather the person is the last ok from the city to go ahead and start serving us food.
Anyway I asked for a menu. We’ll see how Mr. Scanner is acting later tonight. Hopefully the last inspector will bother to show up this evening and give the go ahead. If he doesn’t show up today, then tomorrow, pushing the opening back to Friday.
The menu has two different prices for lunch and dinner one dish meals and entrees. I remember when Thai X-ing opened the lunch service went away due to a lack of people to support it. Anyway it’s got some usual favs, Pad Thai, Satay, Panang Curry, Red & Green Curries, Larb Gai, and spring rolls. Appetizers run between $5 and$ 6, one dish meals $8 or $10 and entrees $9 or $11.
Anyway I asked for a menu. We’ll see how Mr. Scanner is acting later tonight. Hopefully the last inspector will bother to show up this evening and give the go ahead. If he doesn’t show up today, then tomorrow, pushing the opening back to Friday.
The menu has two different prices for lunch and dinner one dish meals and entrees. I remember when Thai X-ing opened the lunch service went away due to a lack of people to support it. Anyway it’s got some usual favs, Pad Thai, Satay, Panang Curry, Red & Green Curries, Larb Gai, and spring rolls. Appetizers run between $5 and$ 6, one dish meals $8 or $10 and entrees $9 or $11.
Probably the Certificate of Occupancy, which certifies that the place meets various health and building codes. A restaurant may not operate without one.