Ok Scott Roberts hasn't put this out on the blog but the listserv:
Here is some Boundary Stone Public House news from Gareth Croke:
Boundary Stone Public House is looking for a dedicated kitchen staff with a
strong passion for ``from scratch`` cuisine.
The following positions are available:
Line Cooks: 3-4 years in high-paced kitchen experience necessary
Prep: 1 year professional experience necessary (great opportunity for culinary
students to gain valuable hands-on experience in the work field)
Dishwashers: Experience is not necessary, but beneficial
If you have a diligent work ethic and true passion for food prepared from fresh,
quality ingredients, then this is a great employment opportunity for you. Come
work with a fun, professional staff in a highly anticipated new neighborhood
Please send all enquiries and resumes to: neighborhoodpub*at* gmail.com
Boundary Stone, located near the intersection of 1st & Rhode Island Avenue NW in
Bloomingdale, is not yet open. Visit the website at www.boundarystonedc.com .
Hiring staff, one of the best indicators of an opening.